Hi CWZ fans,
Today we are making lamb chops Gordon style, I did change
something on this recipe from the original.
What You Will Need:
For The Marinade:
Small Bunch Fresh Coriander
1 tsp Cumin
1 tsp Turmeric
Coarse Ground Salt
Ground Black Pepper
1 Garlic Clove
1 Ginger Thumb
1 Good Glug Olive Oil
For the dressing:
5 tbsp Plain Yogurt
Small Bunch Mint
Directions:
Grade the Garlic and Ginger into the mortar and pestle.
Put all the marinade ingredients in a mortar and pestle and
grind up thoroughly.
Cover the lamb completely with the marinate, marinate overnight
in the fridge.
Grill the lamb in a girdled pan 6 - 7 min on each side with
some olive oil for med-rare.
Let it rest, while resting cut up the mint finely with a
knife and mix with the plain yogurt.
Dish up the lamb and cover with some of the dressing, with
your side food. And enjoy.
Happy Cooking,
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